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Waverly Farms Winter Delivery - 12.14.17

Posted 12/11/2017 12:42pm by Patti Rosenberg.

Waverly Farms, LC

Dear CSA members,

We were certainly reminded this week that winter is here. Wow! We are still thawing out so collards are our only green this week. We also have eggs and meats (see list below).

Winter shares are a bit ad hoc for obvious reasons. Days are shorter so hens do not lay as many eggs. Weather is pretty cold, even for kale. Our goal is to make and offering and deliver at least once per month, but we're going to try every other week, depending upon the weather.

The first winter delivery is this Thursday, December 14th. Your order will be delivered to your home for an additional $8 delivery charge or to your normal delivery location for no additional charge. Pam Butler at Mainly Clay in Farmville is short staffed and will not be a delivery site for us this year. This week, our Farmville delivery location will be:

Natural pHuel 
1700 S Main St, #B (in the back parking lot)
Farmville, Virginia

Please call Allison at (804) 307-9608 if this is your first time picking up there.

All delivery locations are available for pick-up between 3:00PM - 5:00PM, some are open later. We often deliver earlier, so please call your pick up location for details. 

 

Without further delay, here is our list for this week. Just reply to this email if you would like to order anything. All orders are first come first served, so please order early. As always, our vegetables are grown without harmful chemicals and our animals are fed Certified Organic supplements and range freely on chemical-free pasture and woodlands.

  • Collard greens - $6/bunch (about 3/4 lb)
  • Dozen Eggs $6 each, minimum 3 dozen
  • Beef
    • Hamburger - $8/lb
    • Stew Beef - $8/lb
    • Roasts - $11/lb let us know if you have a preference
    • Steaks - $15/lb let us know if you have a preference
    • Brisket - $12/lb
    • Ribs - $8/lb
    • Cubed Steak - $8/lb (i.e. country fried steak)
    • Soup bones - $6/lb
    • Liver - $6/lb
    • Heart - $6/lb
    • Tongue - $8/lb
  • Pork
    • Hot Sausage xtra sage - $8/lb
    • Mild Sausage xtra sage - $8/lb
    • Medium sausage - $8/lb
    • Pork spare ribs - $6/lb
    • Smoked but uncured seasoning meat - $4/lb
    • Guinea Hog Bacon (more fat less meat but delicious!) $8/lb
  • Lamb
    • Ground Lamb - $9.50/lb
    • Lamb Chops - $14/lb

Please reply to this email if you'd like to order anything.  We will add any charges to your CSA account and include a link for online credit/debit card payment in our confirmation email to you.

Warmest wishes, 

Stuart and Patti Rosenberg, owners
Wade Bagley, gardener
Waverly Farms, LC
2345 Lewiston Plank Rd.
Burkeville, VA 23922
www.waverlyfarmsvirginia.com
214-914-0323 (Patti's cell)
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